Our Menus
Hotel and Restaurant Witte
Our menus offer an insight into the Hotel Witte kitchen, from regional classics to international and seasonal dishes. Take your time and see what appeals to you for your next visit.
Starters
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Half a dozen snails 11,50 €
Baked with hazelnut and herb butter, served with white bread
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Potato fritters 13,00 €
With smoked salmon and chive sour cream, served with fresh salads
Soups
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Münsterland creamy potato soup 6,50 €
With croutons
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Beef soup 7,50 €
With strips of vegetables and beef
Münsterland Cuisine
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Beef 30,50 €
In onion sauce, with boiled potatoes and lettuce in cream
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Pork aspic 13,00 €
With roast potatoes, pickled vegetables and remoulade
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Ham on bread 12,50 €
With sweet milk bread
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Ham on bread 13,50 €
With a fried egg
Fish and Shellfish
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Grilled salmon fillet 24,00 €
With spinach and braised potatoes
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Redfish fillet 24,00 €
Steamed, with dill and mustard sauce, boiled potatoes and salad
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Pan-fried king prawns 35,50 €
Antibiotic-free, with salad, aioli and toasted baguette
Vegetarian and Smaller Dishes
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Vegetable patties 13,00 €
With chive quark and fresh salads
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Salad plate 13,00 €
With walnut dressing, pan-fried chicken breast, roasted walnuts and mushrooms, baguette and butter
Pork, Veal, Beef and Lamb Main Courses
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Pork loin steak Strindberg 17,50 €
With an onion and mustard crust, bacon-wrapped green beans and roast potatoes
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Pork medallions 22,50 €
With king oyster mushrooms in chive cream, vegetables and croquettes
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Engadine-style veal escalope 24,50 €
Filled with cured ham and Swiss cheese, fried in an egg coating, with braised king oyster mushrooms, green pasta and salad in cream and yoghurt dressing
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Zurich-style sliced veal 22,50 €
In mushroom cream sauce, with rösti and mixed salad in cream and yoghurt dressing
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Lamb fillet Provençale 30,50 €
With green bean bundles and potato gratin
Steaks from the Grill
All steaks are served with herb butter, salad and a side dish.
Choose a side: French fries, croquettes, potato wedges, roast potatoes, rice, rösti, or baked potato with chive quark
Choose a dressing: cream and yoghurt or oil and vinegar
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Pork loin steak 200 g 17,00 €
With herb butter, salad and a side dish
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Rump steak 200 g 33,50 €
With herb butter, salad and a side dish
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Veal steak 200 g 23,50 €
With herb butter, salad and a side dish
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Sauce 3,50 €
Choice of pepper sauce with mushrooms, béarnaise or Café de Paris
For Our Younger Guests
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Pinoccio 8,50 €
Grilled sausages with gravy and fried potatoes
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Pumuckl 7,50 €
Egg pancake with apple sauce
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Räuber Hotzenplotz 11,00 €
Pork medallions with peas, carrots, cauliflower and croquettes
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Eggs in a nest 8,00 €
Scrambled eggs in a ring of mashed potato, with iceberg lettuce in cream
Desserts
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Vanilla ice cream 7,00 €
With hot cherries, cherry brandy and cream
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Mixed ice cream 6,00 €
With cream
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Cup Danmark 7,00 €
Vanilla ice cream with cream and hot chocolate
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Witte sundae 7,00 €
Vanilla ice cream with cream, brittle and egg liqueur
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Fresh fruit salad 11,50 €
With maraschino, ice cream and cream
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Wildflower honey parfait 8,50 €
With poppy seeds
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Chocolate mousse 11,00 €
With cherry sorbet
Summer Menu
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Swiss cheese and sausage salad 16,50 €
With crisp green leaves, bread and butter
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Krischen 13,50 €
Small pork schnitzel with fried egg, salad garnish and bread
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Pan-fried goat’s cheese 18,50 €
With salad garnish, lingonberries and baguette
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Homemade rösti 19,50 €
With freshly braised chanterelles and salad garnish
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Fresh matjes herring 19,50 €
Two whole premium matjes herrings in a creamy house-style sauce, with roast potatoes
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Hawaiian turkey steak 21,50 €
With warm fruit, curry sauce, rice and fresh salad
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Guinea fowl breast 21,50 €
With fresh chard in cream and small rösti
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Argentinian beef rump steak 250 g 30,50 €
With a pepper crust, bacon-wrapped green beans and potato wedges
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Fresh strawberries 9,50 €
With vanilla ice cream and cream
Restaurant Witte in Ahlen
Explore our menus and discover what our kitchen team is currently preparing.